I feel like I blinked in October and suddenly December is upon us! So before I let any more of the holiday season get away from me, I wanted to post the recipe for my favorite December meal. I make this every year on the winter solstice, but it's so easy to throw together, so fragrant and beautiful, it will make any weeknight festive! The whole spices and fresh basil make the kitchen smell amazing, and when you taste it you will do a happy dance. Or at least, I did!
